Ghana pilots first vitamin-rich Acerola plantation for economic and health benefits

Ghana is expected to harvest its first bunch of Acerola fruits in the next three years, following the cultivation of the cherry-like fruit at Essumegya, a farming community in the Bekwai municipality of the Ashanti Region. The fruit, which is the first of its kind grown in the country, is a vitamin-rich crop native to South America.

Grown under the Acerola Farming Project by Genser Energy and Sono Global, the 10-hectare plantation is expected to boost economic development in host communities. Acerola, a small cherry-like fruit, has gained popularity in recent years for its numerous health benefits and potential uses in the food, beverage, and pharmaceutical industries.

The fruit is known for its exceptional vitamin C and antioxidant content, making it a powerhouse for supporting the immune system. Native to South America, the vibrant red fruit also provides an array of other nutrients, including vitamin A, thiamine, riboflavin and niacin.

Genser Energy and its partners, Sono Global, is investing in the cultivation of the fruit in the Essumegya community in the Ashanti region.

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